Author: Theresa Millang
Publisher: Adventure Publications
Now you can make salads, entrees, sides and desserts with sweet, flavorful and delicious strawberries. They're good for you, full of nutrients. Plus, studies have shown that strawberries help protect the brain from oxidative stress and may reduce the risk of age-related declines in brain function. This cookbook features more than 200 delicious strawberry-themed recipes!